[PDF][PDF] Analysis of Physical, Chemical and Organoleptic Quality of Shredded Afkir Chicken with Different Meat Types
The study aims to determine the physical, chemical, and organoleptic qualities of shredded
afkir chicken with different types of meat. The experimental design was completely …
afkir chicken with different types of meat. The experimental design was completely …
The Effect of Fish, Shrimp Head, and Crab Shell Meal in Different Proportions on Carcass, Liver, and Abdominal Fat Percentage of Super Native Chicken
Fish meal, shrimp head, and crab shell were known as a fishery-by product with enough
nutritional value as poultry feed. This study aimed to evaluate the effect of fish, shrimp head …
nutritional value as poultry feed. This study aimed to evaluate the effect of fish, shrimp head …
[PDF][PDF] Substitusi Kangkung Air (Ipomoea AquaticaAfkir Terfermentasi TerhadapPerforma Ayam Kampung Super Betina Substitution of Water Kale Reject (Ipomoea …
NG Nifu, NGAM SS, SYFG Dillak - academia.edu
Tujuan penelitian ini adalah untuk mengetahui pengaruh substitusi kangkung air afkir
(Ipomoea aquatica) terfermentasi pada pakan komersial terhadap performa ayam kampung …
(Ipomoea aquatica) terfermentasi pada pakan komersial terhadap performa ayam kampung …
[引用][C] Substitusi Limbah Kangkung Air (Ipomoea aquatica) Terfermentasi Terhadap Performa Ayam Kampung Super Betina: Substitution of Fermented Water Spinach …
NG Nifu, SS NGA Mulyantini, SYFG Dillak - Jurnal Peternakan Lahan Kering, 2022