The sensor technology for water quality monitoring (WQM) has improved during recent
years. The cost-effective sensorised tools that can autonomously measure the essential …

The exploration of multiplexed bacterial virulence factors is a major problem in the early
stages of Escherichia coli infection therapy. Traditional methods for detecting Escherichia …

Biologically sensitive field-effect devices (BioFEDs) advantageously combine the electronic
field-effect functionality with the (bio) chemical receptor's recognition ability for (bio) …

The light-addressable potentiometric sensor (LAPS) represents a versatile platform for
chemical and biosensing. Thanks to the light addressability, the flat sensor surface of a …

We developed an electrochemical aptasensor based on cocoon-like DNA nanostructures as
signal tags for highly sensitive and selective detection of Escherichia coli O157: H7. The …

Abstract Glypican-3 (GPC3) protein is considered as an effective and specific biomarker for
the accurate diagnosis of hepatocellular carcinoma (HCC), and there is a critical demand to …

Bacterial pathogens are responsible for a variety of human diseases, necessitating their
prompt detection for effective diagnosis and treatment of infectious diseases. Over recent …

An increasing number of foodborne outbreaks, growing consumer desire for healthier
products, and surging numbers of food allergy cases necessitate strict handling and …

Advances in nanotechnology have made it possible in recent years to develop strategies for
rapid and sensitive detection of pathogenic bacteria using new nanomaterials and the …

Foodborne illnesses caused by Escherichia coli (E. coli) are causing worldwide morbidity
and mortality, threating human health. One way to limit and eliminate E. coli infections is …