Background: The prevalence of type 2 diabetes mellitus (T2DM) is increasing in China.
Depression in patients with T2DM interferes with blood glucose management, leads to poor …

Depression is of increasing concern as its prevalence increases. Our study's objective was
to create and evaluate a nomogram to predict the likelihood that hypertension patients may …

Objective: The important contribution of dietary triggers to migraine pathogenesis has been
recognized. However, the potential causal roles of many dietary habits on the risk of …

Background Major depressive disorder (MDD) poses a significant social and economic
burden worldwide. Identifying exposures, risk factors, and biological mechanisms that are …

Gout is a disease that manifests itself after decades of following a high-purine diet, with
excessive alcohol consumption assumed to be one of the main contributors to the …

Alcohol consumption has been linked to a number of adverse health outcomes, but the
relationships between alcohol use and economic outcomes remain mixed. In this study, we …

Background Tobacco consumption is one of the world's largest public health threats. Yet
little is known about how chronic disease diagnoses affect individuals' smoking behavior in …

Background In China, improving mental health has been far behind its accomplishments for
other diseases. With depression as one of the most prevalent mental disorders, the aim of …

Purpose Food choices profoundly affect one's dietary, nutritional and health outcomes.
Using alcoholic beverages as a case study, the authors assess the potential of genetic data …

The alcohol flushing response is experienced by 36–45% of East Asians after they consume
a small amount of alcohol. Because individuals with this response are unable to metabolize …