Cereals (CE) and pseudocereals (PSCE) play a pivotal role in nourishing the human
population. Low-frequency ultrasound (LFUS) modifies the structure of CE and PSCE …

Currently, rice (Oryza sativa L.) production and consumption is increasing worldwide, and
many efforts to decrease the substantial impact of its byproducts are needed. In recent years …

Demand for edible insects, especially crickets, for human consumption has trended
increasingly as a result of their high nutrients. Apart from containing high protein, cricket also …

This study was carried out to enrich soybean oil (SBO) with carotenoids from Gac
(Momordica cochinchinensis Spreng.) powder using ohmic heating-assisted ultrasound …

Soybean oil is beneficial from a nutritional viewpoint; however, the high concentration of
polyunsaturated fatty acid presents a high risk of oxidation. This study incorporated α‐and γ …

This research aimed to stabilize rice bran to reduce enzymatic reactions and optimize rice
bran oil extraction using ultrasound-assisted extraction (UAE). The optimization was …

Although wheat (Triticum aestivum) and related cereals [Barley (Hordeum vulgare), Rye
(Secale cereale) are primarily used for producing baked goods and beverages, cereal crops …

Soybean oil enrichment with tocols and γ-oryzanol from rice bran using ohmic heating-
assisted ultrasound extraction with soybean oil a green solvent was investigated …