[HTML][HTML] A longitudinal analysis of usage patterns, topics, and information dissemination related to five names for cultured meat on social media

T Chen, LYF Su, YMM Ng, YC Wang - Current Research in Food Science, 2024 - Elsevier
Cultured-meat products, which have been hailed for their potential to address multiple
drawbacks of traditional meat production, have received regulatory approval in countries …