Carbon nanotubes (CNTs) promise to advance a number of real-world technologies. Of
these applications, they are particularly attractive for uses in chemical sensors for …

Recent advances in nanomaterial design and synthesis has resulted in robust sensing
systems that display superior analytical performance. The use of nanomaterials within …

The design and use of materials in the nanoscale size range for addressing medical and
health-related issues continues to receive increasing interest. Research in nanomedicine …

The continued evolution of biomedical nanotechnology has enabled clinicians to better
detect, prevent, manage, and treat human disease. In order to further push the limits of …

Humans have a myriad of sensory receptors in different sense organs that form the five
traditionally recognized senses of sight, hearing, smell, taste, and touch. These receptors …

Electronic nose, electronic tongue and computer vision systems, designed to artificially
perceive flavour and appearance, have been increasingly used in the food industry as rapid …

This article aims to review nature-inspired chemical sensors for enabling fast, relatively
inexpensive, and minimally (or non-) invasive diagnostics and follow-up of the health …

The freshness of the food is a major issue because spoiled food lacks critical nutrients for
growth and could be harmful to human health if consumed directly. Nanomaterials are …

One of the recently emerging topics in biotechnology is natural receptors including G protein-
coupled receptors, ligand-gated ion channels, enzyme-linked receptors, and intracellular …

Rapid and precise discrimination of various odorants is vital to fabricating enhanced sensing
devices in the fields of disease diagnostics, food safety, and environmental monitoring …