The future of cassava in the era of biotechnology in Southern Africa
Cassava (Manihot esculenta) is a major staple food and the world's fourth source of calories.
Biotechnological contributions to enhancing this crop, its advances, and present issues must …
Biotechnological contributions to enhancing this crop, its advances, and present issues must …
[引用][C] Nigerian root and tuber farmers' responses to climate change: the role of indigenous knowledge. Izindlela abalimi bokusampande baseNigeria ababhekana …
BS Olaniyan - 2022