Secondary metabolites present in different natural resources possess multiple biological
activities. Diabetes is one of the leading disease all over the world in current time, and …

As aquaculture increasingly seeks sustainable alternatives to traditional feed ingredients
such as fishmeal and fish oil, Moringa oleifera, an eco‐friendly and widely available plant …

Starches obtained from selected roots and tubers (white yam, trifoliate yam and sweet
potato) were physically and chemically modified through heat moisture treatment and …

The project aimed to determine the best conditions for encapsulating hydroalcoholic
Moringa oleifera seed extracts using ionic gelation. A hydroalcoholic extract was prepared …

The objective was to evaluate the fermentative profile and nutritional composition of
sugarcane silages associated with different levels of moringa (Moringa oleifera Lam.) hay (0 …

The cost of feed ingredients in poultry production is constantly increasing and it is one of the
main constraints globally and especially in low income countries. As a consequence …

Herbal medicine, including moringa (Moringa oleifera), is widely used as dietary
supplementation to enhance growth performance and increase disease resistance in …

One hundred and eighty Nile Tilapia fish (Oreochromis niloticus) with initial body weight
(IBW) 28±0.33 grams were used in the present experiment. The experiment was conducted …

The antibacterial, nutritional and phytochemical properties of Solanum melongena Linn.
aqueous leaf extracts were evaluated using routine procedures which included; Salkowski …

Phytobiotics refer to the use of naturally occurring biologically active components from
plants. These probiotics are a new topic of interest for researchers and industry. Thus, the …