Soil microorganisms, by actively participating in the decomposition and transformation of
organic matter through diverse metabolic pathways, play a pivotal role in carbon cycling …

Plants are affected by various environmental stresses such as high or low temperatures,
drought, and high salt levels, which can disrupt their normal cellular functioning and impact …

The rapid expansion of degraded soil puts pressure on agricultural crop yield while also
increasing the likelihood of food scarcity in the near future at the global level. The degraded …

Soil salinity is a worldwide concern that decreases plant growth performance in agricultural
fields and contributes to food scarcity. Salt stressors have adverse impacts on the plant's …

Soil salinity is one of the most important abiotic factors that affects agricultural production
worldwide. Because of saline stress, plants face physiological changes that have negative …

Soil salinity is a major abiotic stress in global agricultural productivity with an estimated 50%
of arable land predicted to become salinized by 2050. Since most domesticated crops are …

Introduction Sustainable agriculture and meeting the world's food needs face considerable
obstacles from abiotic stresses such as soil salinity and drought. This critical issue was …

The effects of root exudates and irrigation with treated wastewater on heavy metal mobility
and soil bacterial composition under intercropping remain poorly understood. We conducted …

Root exudates contain a complex array of primary and specialized metabolites that play
important roles in plant growth due to their stimulatory and inhibitory activities that can select …

In the past 15–20 years, the employment of Plant-Growth-Promoting Bacteria (PGPB) to
facilitate the growth of agricultural food crops has increased dramatically. These beneficial …