Tailor-made microparticles and nanoparticles are finding increasing use in food products to
alter their nutritional characteristics, flavor profile, appearance, rheology, stability, and …

Nanoparticles (NPs) have remarkable properties for delivering therapeutic drugs to the
body's targeted cells. NPs have shown to be significantly more efficient as drug delivery …

Gelatin is one of the most versatile natural biopolymers widely used in pharmaceutical
industries due to its biocompatibility, biodegradability, low cost and numerous available …

Gelatin is a highly versatile natural polymer, which is widely used in healthcare-related
sectors due to its advantageous properties, such as biocompatibility, biodegradability, low …

Highlights•Colloidal delivery systems for food applications are created using
nanotechnology.•Edible nanoparticles are made from surfactants, lipids, protein and/or …

Highlights•Nanoparticles gain increasing attention in the food industry.•These are used as
encapsulation systems for functional foods.•Liquid antisolvent precipitation is a promising …

Novel drug delivery system using nanoscale materials with a broad spectrum of applications
provides a new therapeutic foundation for technological integration and innovation …

Polyphenols are micronutrients that are widely present in human daily diets. Numerous
studies have demonstrated their potential as antioxidants and anti-inflammatory agents, and …

The data concerning the synthesis and physicochemical characteristics of one of the
practically important proteins—gelatin, as well as the possibilities of its practical application …

Biopolymers are macromolecules that are derived from natural sources and have attractive
properties for a plethora of biomedical applications due to their biocompatibility …