Our aim in this Journal of Dairy Science centennial review is to describe the evolution of
focus on metabolic indicators, from discovery and description to evaluation at the individual …

Meat quality can be affected by stress, exhaustion, feed composition, and other physical and
environmental conditions. These stressors can alter the pH in postmortem muscle, leading to …

Associations of electronically recorded data were examined before diagnosis of health
disorders in early-lactation cows in herds with automated milking systems (AMS) …

The objective of this study was to quantify the effects of supplementing transition dairy cows
with a low inclusion dry glycerol product in the pre-and postpartum periods on feed intake …

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Background Dairy cows have a massive demand for glucose at the onset of lactation. A poor
adaption to this period leads to an excessive negative energy balance with an increased risk …

The objective of this study was to determine the effects of adding molasses-based liquid
feed to a high-straw dry cow diet on intake, behavior, health, and performance of dairy cows …

The study investigated the effect of chop length of wheat straw in a high-straw dry cow diet
on the feeding behavior, health, and performance of Holstein dairy cows across the …

The objective of this study was to quantify the effects of supplementing early-lactation cows
with a dry pure glycerol product, delivered through the automated milking system (AMS) …

The objective of this study was to determine how feeding behavior of dairy cows is altered in
response to diet-induced negative energy balance, and if this response varies depending on …