Objective To determine the efficacy and safety of low carbohydrate diets (LCDs) and very
low carbohydrate diets (VLCDs) for people with type 2 diabetes. Design Systematic review …

Nutrition therapy is considered a key component of diabetes management, yet evidence
around the ideal macronutrient composition of the diet remains inconclusive. A systematic …

The aim of the present study is to assess the comparative efficacy of different dietary
approaches on glycaemic control in patients with type 2 diabetes mellitus using a systematic …

Background Carbohydrate restriction is effective for type 2 diabetes management.
Objectives We aimed to evaluate the dose-dependent effect of carbohydrate restriction in …

Background It remains uncertain which diet is best for people with type 2 diabetes (T2D).
Objective We compared the effects of dietary carbohydrate restriction with fat restriction on …

Overconsumption of carbohydrate-rich food combined with adverse eating patterns
contributes to the increasing incidence of metabolic syndrome (MetS) in China. Therefore …

Diabetes mellitus (DM) has become a worldwide public health burden and a significant
cause of motility and morbidity. The most common type of diabetes is type 2 diabetes, which …

Background: Dietary patterns play a critical role in diabetes management, while the best
dietary pattern for Type 2 diabetes (T2DM) patients is still unclear. The aim of this network …

Background: Type 2 diabetes (T2D) has long been identified as an incurable chronic
disease based on traditional means of treatment. Research now exists that suggests …

Aims/hypothesis We examined the association of attainment of diabetes remission in the
context of a 12 year intensive lifestyle intervention with subsequent incidence of chronic …