Measures of the food environment: A systematic review of the field, 2007–2015
Background Many studies have examined the relationship between the food environment
and health-related outcomes, but fewer consider the integrity of measures used to assess …
and health-related outcomes, but fewer consider the integrity of measures used to assess …
Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health
Hintergrund Häufiger Konsum von übermäßigen Mengen an Süßgetränken ist ein
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …
What is the effectiveness of obesity related interventions at retail grocery stores and supermarkets?—a systematic review
A Adam, JD Jensen - BMC public health, 2016 - Springer
Abstract Background The Prevalence of obesity and overweight has been increasing in
many countries. Many factors have been identified as contributing to obesity including the …
many countries. Many factors have been identified as contributing to obesity including the …
Neighborhood socioeconomic characteristics and differences in the availability of healthy food stores and restaurants in Sao Paulo, Brazil
Differential access to healthy foods has been hypothesized to contribute to health
disparities, but evidence from low and middle-income countries is still scarce. This study …
disparities, but evidence from low and middle-income countries is still scarce. This study …
A systematic review of the effect of retail food environment interventions on diet and health with a focus on the enabling role of public policies
Abstract Purpose of Review Update the state of evidence on the effectiveness of retail food
environment interventions in influencing diet and explore the underlying role of public policy …
environment interventions in influencing diet and explore the underlying role of public policy …
Improving consumption and purchases of healthier foods in retail environments: a systematic review
This review examines current research on manipulations of US food retail environments to
promote healthier food purchasing and consumption. Studies reviewed use marketing …
promote healthier food purchasing and consumption. Studies reviewed use marketing …
Increasing access to healthful foods: a qualitative study with residents of low-income communities
A Evans, K Banks, R Jennings, E Nehme… - International Journal of …, 2015 - Springer
Background Inadequate access to healthful foods has been identified as a significant barrier
to healthful dietary behaviors among individuals who live in low-income communities. The …
to healthful dietary behaviors among individuals who live in low-income communities. The …
A systematic review of the influences of food store product placement on dietary-related outcomes
Context Product placement strategies have been used to influence customers' food
purchases in food stores for some time; however, assessment of the evidence that these …
purchases in food stores for some time; however, assessment of the evidence that these …
Association between store food environment and customer purchases in small grocery stores, gas-marts, pharmacies and dollar stores
Background Purchases at small/non-traditional food stores tend to have poor nutritional
quality, and have been associated with poor health outcomes, including increased obesity …
quality, and have been associated with poor health outcomes, including increased obesity …
A systematic review of factors that influence food store owner and manager decision making and ability or willingness to use choice architecture and marketing mix …
Background Altering food store environments is a promising approach to encourage healthy
product purchases by consumers to improve their diet quality and health. Food store owners …
product purchases by consumers to improve their diet quality and health. Food store owners …