Mycotoxin contamination of foods in Southern Africa: A 10-year review (2007–2016)

JM Misihairabgwi, CN Ezekiel, M Sulyok… - Critical reviews in …, 2019 - Taylor & Francis
Major staple foods in Southern Africa are prone to mycotoxin contamination, posing health
risks to consumers and consequent economic losses. Regional climatic zones favor the …

[PDF][PDF] Mycotoxin control in low-and middle-income countries

CP Wild, JD Miller, JD Groopman - 2015 - hal.science
The mention of specific companies or of certain manufacturers' products does not imply that
they are endorsed or recommended by the World Health Organization in preference to …

Perspectives on global mycotoxin issues and management from the MycoKey Maize Working Group

A Logrieco, P Battilani, MC Leggieri, Y Jiang… - Plant …, 2021 - Am Phytopath Society
During the last decade, there have been many advances in research and technology that
have greatly contributed to expanded capabilities and knowledge in detection and …

Genetic factors involved in fumonisin accumulation in maize kernels and their implications in maize agronomic management and breeding

R Santiago, A Cao, A Butrón - Toxins, 2015 - mdpi.com
Contamination of maize with fumonisins depends on the environmental conditions; the
maize resistance to contamination and the interaction between both factors. Although the …

Potential Role and Involvement of Antioxidants and Other Secondary Metabolites of Wheat in the Infection Process and Resistance to Fusarium spp.

J Chrpová, M Orsák, P Martinek, J Lachman… - Agronomy, 2021 - mdpi.com
This article provides a summary of current knowledge about wheat metabolites that may
affect resistance against Fusarium head blight (FHB). The mechanisms of resistance, the …

Mycotoxigenic Fusarium species associated with grain crops in South Africa-A review

I Beukes, LJ Rose, GS Shephard, BC Flett… - South African Journal of …, 2017 - scielo.org.za
Cereal grains include some of the most important crops grown in South Africa and play a
major role in the local economy. Maize, wheat and sorghum are extensively consumed by …

玉米抗穗腐病研究进展

段灿星, 王晓鸣, 宋凤景, 孙素丽, 周丹妮, 朱振东 - 中国农业科学, 2015 - chinaagrisci.com
Maize is one of the most important crops in the world. The percentage of maize yields is
38.12% in gross cereal yields of China. Ear rot is a serious disease of maize, which often …

Fumonisin producing Fusarium spp. and fumonisin contamination in commercial South African maize

B Janse van Rensburg, NW McLaren, BC Flett… - European journal of …, 2015 - Springer
Fumonisins are secondary, carcinogenic metabolites produced primarily by Fusarium
verticillioides and Fusarium proliferatum on maize worldwide. The natural occurrence of …

Differences in Ear Rot Resistance and Fusarium verticillioides-Produced Fumonisin Contamination Between Polish Currently and Historically Used Maize Inbred …

E Czembor, A Waśkiewicz, U Piechota… - Frontiers in …, 2019 - frontiersin.org
Poland is the fifth largest European country, in terms of maize production. Ear rots caused by
Fusarium spp. are significant diseases affecting yield and causing grain mycotoxin …

我国玉米穗腐病致病镰孢种群及禾谷镰孢复合种的鉴定

秦子惠, 任旭, 江凯, 武小菲, 杨知还… - Acta Phytophylacica …, 2014 - zwbhxb.cn
为阐明中国玉米镰孢穗腐病的主要致病镰孢菌种类及其分布特征, 采用形态学,
培养特征及特异性分子鉴定方法, 对采集自我国18 省100 个县的玉米籽粒样品进行分离鉴定 …