Avian pathogenic Escherichia coli (APEC) causes colibacillosis in avian species, and recent
reports have suggested APEC as a potential foodborne zoonotic pathogen. Herein, we …

Poultry meat is one of the major animal protein sources necessary to meet the global protein
demand. Sustainability in broiler production is the key to achieving its continuous supply …

Avian pathogenic Escherichia coli (APEC) causes significant economic losses in poultry
industries. Here, we determined for the first time in Bangladesh, the prevalence of APEC …

Background Although keeping small poultry flocks is increasingly popular in Ontario,
information on the antimicrobial susceptibility of enteric bacteria of such flocks is lacking …

Avian pathogenic Escherichia coli (APEC) causes colibacillosis in avian species, and new
investigations have implicated APEC as a possible foodborne zoonotic pathogen. This …

Avian pathogenic Escherichia coli (APEC) causes colibacillosis in poultry, a leading cause
of poultry mortality worldwide. It is crucial to control APEC in broiler breeders as it is …

Pathogenic strains of Escherichia coli infecting poultry, commonly called avian pathogenic
E. coli (APEC) present significant risks, to the health of both poultry and the general public …

Wild animals are increasingly reported as carriers of antibiotic-resistant and pathogenic
bacteria including Enterobacteriaceae. However, the role of free-living birds as reservoirs for …

Antimicrobial resistance (AMR) in enteric bacteria continues to be detected in turkey flocks
and retail products worldwide, including in Canada. However, studies assessing linkages …

There are increasing reports of antimicrobial treatment failures for bacterial diseases of
poultry in Uganda. The paucity of data on antimicrobial resistance (AMR) of pathogenic …