Biflavonoids, composed of two monoflavonoid residues, occur naturally in angiosperms,
bryophytes, ferns, and gymnosperms. More than 592 biflavonoids have been structurally …

Experimental studies support the discussion of the use of bioactive products of natural
products as novel antioxidants sources of neuroprotection against neurodegeneration …

Thyme (Thymus vulgaris L.) is an important medicinal and edible homologous plant, and the
composition and bioactivity of its polyphenol extracts have attracted widespread attention …

Diabetes is a life-threatening metabolic disease marked by hyperglycaemia, endocrine
system abnormalities, and aberrant lipid metabolic profiles. The study targeted to identify the …

Abstract Ethnopharmacological relevance Genus Canna is used in folk medicine as
demulcent, diaphoretic, antipyretic, mild laxative and in gastrointestinal upsets therapy …

Abstract A new biflavonoid, luteolin-(6→ 8'')-apigenin was isolated from 80% methanol
extract of Schinus polygama (Cav.) Cabrera leaves (Anacardiaceae). The structure was …

Schinus terebinthifolius Raddi fruit, known as Brazilian pepper or aroeira, is a natural source
of bioactive compounds. However, studies about the antioxidant and nutritional contribution …

Background Agathisflavone, a biflavonoid isolated from Schinus polygamus (Cav.) Cabrera
leaves been reported to promote various biological activities such as anti-inflammatory …

The plant specialized metabolome consists of a multitude of structurally and functionally
diverse metabolites, variable from species to species. The specialized metabolites play roles …

Inflammatory bowel diseases, mainly ulcerative colitis and Crohn's disease are
characterized by chronic inflammation in the intestine. Currently several therapeutic …