Multiplying the efficiency and impact of biofortification through metabolic engineering
Ending all forms of hunger by 2030, as set forward in the UN-Sustainable Development Goal
2 (UN-SDG2), is a daunting but essential task, given the limited timeline ahead and the …
2 (UN-SDG2), is a daunting but essential task, given the limited timeline ahead and the …
Rice and food security: Climate change implications and the future prospects for nutritional security
HUA Rezvi, M Tahjib‐Ul‐Arif, MA Azim… - Food and Energy …, 2023 - Wiley Online Library
Environmental stresses including salinity, drought, cold, warmer temperatures, alterations in
precipitation patterns, fluctuations of weather events, and increasing insect and disease …
precipitation patterns, fluctuations of weather events, and increasing insect and disease …
Vitamins in cereals: a critical review of content, health effects, processing losses, bioaccessibility, fortification, and biofortification strategies for their improvement
Around the world, cereals are stapled foods and good sources of vitamins A, B, and E. As
cereals are inexpensive and consumed in large quantities, attempts are being made to …
cereals are inexpensive and consumed in large quantities, attempts are being made to …
Molecular farming using transgenic rice endosperm
Q Zhu, J Tan, YG Liu - Trends in Biotechnology, 2022 - cell.com
Plant expression platforms are low-cost, scalable, safe, and environmentally friendly
systems for the production of recombinant proteins and bioactive metabolites. Rice (Oryza …
systems for the production of recombinant proteins and bioactive metabolites. Rice (Oryza …
[HTML][HTML] Biofortification of cereals and pulses using new breeding techniques: current and future perspectives
Cereals and pulses are consumed as staple food in low income countries for fulfillment of
daily dietary requirements and as source of micronutrients. However they are failing to offer …
daily dietary requirements and as source of micronutrients. However they are failing to offer …
B vitamin supply in plants and humans: the importance of vitamer homeostasis
SUMMARY B vitamins are a group of water‐soluble micronutrients that are required in all life
forms. With the lack of biosynthetic pathways, humans depend on dietary uptake of these …
forms. With the lack of biosynthetic pathways, humans depend on dietary uptake of these …
Antioxidants in potatoes: A functional view on one of the major food crops worldwide
With a growing world population, accelerating climate changes, and limited arable land, it is
critical to focus on plant-based resources for sustainable food production. In addition, plants …
critical to focus on plant-based resources for sustainable food production. In addition, plants …
Meeting human dietary vitamin requirements in the staple rice via strategies of biofortification and post-harvest fortification
Background Vitamins play a vital function in human health by ensuring the metabolic and
physiological well-being of individuals. Failure to meet the daily dietary requirements of …
physiological well-being of individuals. Failure to meet the daily dietary requirements of …
Biofortification: an approach to eradicate micronutrient deficiency
Avnee, S Sood, DR Chaudhary, P Jhorar… - Frontiers in …, 2023 - frontiersin.org
Micronutrient deficiency also known as “hidden hunger” refers to a condition that occurs
when the body lacks essential vitamins and minerals that are required in small amounts for …
when the body lacks essential vitamins and minerals that are required in small amounts for …
Regulation of plant vitamin metabolism: backbone of biofortification for the alleviation of hidden hunger
L Jiang, S Strobbe, D Van Der Straeten, C Zhang - Molecular plant, 2021 - cell.com
Micronutrient deficiencies include shortages of vitamins and minerals. They affect billions of
people and are associated with long-range effects on health, learning ability, and huge …
people and are associated with long-range effects on health, learning ability, and huge …