Formic acid enhances whole-plant mulberry silage fermentation by boosting lactic acid production and inhibiting harmful bacteria
L Hao, F Jiang, Y Wang, H Wang, H Hu… - Frontiers in …, 2024 - frontiersin.org
Mulberry has also been regarded as a valuable source of forage for ruminants. This study
was developed to investigate the impact of four additives and combinations thereof on …
was developed to investigate the impact of four additives and combinations thereof on …
Effect of Yogurt Acid Whey on the Quality of Maize Silage
I Palamidi, VV Paraskeuas, B Kotsampasi… - Fermentation, 2023 - mdpi.com
The increasing popularity of Greek yogurt generates large amounts of acid whey worldwide.
The use of yogurt acid whey in animal nutrition is limited. The aim of this study was to …
The use of yogurt acid whey in animal nutrition is limited. The aim of this study was to …
Whey Powder Supplementation Changes Chemical Composition, Improves Fermentation Quality, Increases the Utilization of Nutrients and Net Energy Lactation …
HH İpçak, S Özüretmen… - Turkish Journal of …, 2022 - agrifoodscience.com
The aim of this study was to reveal the effect of whey powder (WP) supplementation on
chemical composition, silage fermentation, in vivo digestibility and net energy lactation …
chemical composition, silage fermentation, in vivo digestibility and net energy lactation …
The Use of Whey Powder Additions for Grass Silage: Effects on Nutrient Content, Fermentation Properties and Aerobic Stability
Ş Gültekin, E Kaya - Journal of the Institute of Science and …, 2022 - dergipark.org.tr
The aim of this study was to determine the nutrient content, fermentation properties, and
aerobic stability of grass ensiled with the addition of different doses of whey powder. Freshly …
aerobic stability of grass ensiled with the addition of different doses of whey powder. Freshly …