Plant-based diets to manage the risks and complications of chronic kidney disease

JJ Carrero, A González-Ortiz, CM Avesani… - Nature Reviews …, 2020 - nature.com
Traditional dietary recommendations for patients with chronic kidney disease (CKD) focus
on the quantity of nutrients consumed. Without appropriate dietary counselling, these …

The International Society of Renal Nutrition and Metabolism Commentary on the National Kidney Foundation and Academy of Nutrition and Dietetics KDOQI clinical …

BM Kistler, LW Moore, D Benner, A Biruete… - Journal of Renal …, 2021 - Elsevier
The Academy of Nutrition and Dietetics and the National Kidney Foundation collaborated to
provide an update to the Clinical Practice Guidelines (CPG) for nutrition in chronic kidney …

Dietitians Australia position statement on telehealth

JT Kelly, M Allman‐Farinelli, J Chen… - Nutrition & …, 2020 - Wiley Online Library
It is the position of Dietitians Australia that clients can receive high‐quality and effective
dietetic services such as Medical Nutrition Therapy (MNT) delivered via telehealth …

Dietary management of heart failure: DASH diet and precision nutrition perspectives

BE Wickman, B Enkhmaa, R Ridberg, E Romero… - Nutrients, 2021 - mdpi.com
Heart failure (HF) is a major health care burden increasing in prevalence over time.
Effective, evidence-based interventions for HF prevention and management are needed to …

[HTML][HTML] The Unintended Consequences of Telehealth in Australia: Critical Interpretive Synthesis

S Osman, K Churruca, LA Ellis, D Luo… - Journal of medical …, 2024 - jmir.org
Background Despite more than 2 decades of telehealth use in Australia and the rapid
uptake during the COVID-19 pandemic, little is known about its unintended consequences …

[HTML][HTML] Domains, feasibility, effectiveness, cost, and acceptability of telehealth in aging care: scoping review of systematic reviews

Y Zhang, JSP Leuk, WP Teo - JMIR aging, 2023 - aging.jmir.org
Background: Aging is becoming a major global challenge. Compared with younger adults,
the older population has greater health needs but faces inadequate access to appropriate …

A coaching program to improve dietary intake of patients with CKD: ENTICE-CKD

JT Kelly, M Conley, T Hoffmann, JC Craig… - Clinical Journal of the …, 2020 - journals.lww.com
Results Eighty participants (64% male), aged 62±12 years, were randomized to the
intervention or control group. Telehealth coaching was safe, with no adverse events or …

Utilizing technology for diet and exercise change in complex chronic conditions across diverse environments (U-DECIDE): feasibility randomised controlled trial

RCC Brown, SE Keating, DK Jegatheesan… - BMC Health Services …, 2024 - Springer
Background Diet and exercise are important components of treatment for complex chronic
conditions, however access to allied health support is limited. When available, support is …

Technology-supported models of nutrition care: Perspectives of health service providers

A Barnett, JT Kelly, C Wright, KL Campbell - Digital Health, 2022 - journals.sagepub.com
Objective To determine the perspectives to the adoption, scale-up, sustainability, and spread
of technology-supported models of nutrition care, in hospital and ambulatory care settings …

A text messaging intervention for dietary behaviors for people receiving maintenance hemodialysis: a feasibility study of KIDNEYTEXT

J Dawson, KL Campbell, JC Craig, A Tong… - American Journal of …, 2021 - Elsevier
Rationale & Objective An important component of hemodialysis management involves
delivery of complex dietary recommendations. The aim of this study was to determine the …