Are fish what they eat? A fatty acid's perspective
Fish are the main source of long-chain polyunsaturated fatty acids (LC-PUFA,> C 18) for
human consumption. In general, it has been widely observed that the fatty acid (FA) profiles …
human consumption. In general, it has been widely observed that the fatty acid (FA) profiles …
Modelling the impact of replacing fish oil with plant oils: A meta‐analysis to match the optimal plant oil for major cultured fish
YF Qian, JX Wang, F Qiao, Y Luo… - Reviews in …, 2024 - Wiley Online Library
The replacement of fish oil with plant oils is a common practice in aquaculture to
compensate for the shortage of fish oil supply and has been thoroughly studied. However …
compensate for the shortage of fish oil supply and has been thoroughly studied. However …
Evaluation of black soldier fly (Hermetia illucens) prepupae oil as meal supplementation in diets for red hybrid tilapia (Oreochromis sp.)
NH Abu Bakar, S Abdul Razak, N Mohd Taufek… - International Journal of …, 2021 - Springer
Black soldier fly prepupae are a potential lipid source for aquaculture feed with high content
of lipid (38.5%). In this study, the effects of black soldier fly prepupae oil (BSO) on growth …
of lipid (38.5%). In this study, the effects of black soldier fly prepupae oil (BSO) on growth …
Effects of total replacement of dietary fish oil on growth performance and fatty acid compositions of hybrid tilapia (Oreochromis niloticus × O. aureus)
CY Han, QM Zheng, LN Feng - Aquaculture International, 2013 - Springer
The aim of this study is to evaluate the effects of total replacement of fish oil (FO) with pork
lard (PL), soybean oil (SO), or tea seed oil (TO) on growth and fatty acid compositions of …
lard (PL), soybean oil (SO), or tea seed oil (TO) on growth and fatty acid compositions of …
Aquaculture produces wholesome food: cultured fish as a valuable source of n-3 fatty acids
W Steffens - Aquaculture International, 2016 - Springer
Long-chain unsaturated n-3 fatty acids are of remarkable significance in human nutrition.
They have antiatherosclerotic efficacy and other beneficial health effects too. Aquaculture …
They have antiatherosclerotic efficacy and other beneficial health effects too. Aquaculture …
Growth performance and fatty acid profile of Nile tilapia Oreochromis niloticus (Linnaeus, 1758) fed with different phytoplankton
MB Hossain - 2017 - reposit.library.du.ac.bd
Tilapia is one of the most important aquaculture fish species and it is popularly cultured in all
over Bangladesh. The fish is widely consumed by the people for their rich protein content …
over Bangladesh. The fish is widely consumed by the people for their rich protein content …
Lipid variations in tilapia (var. GIFT Oreochromis sp.) tissues due to dietary replacement of fish oil with camelina oil (Camelina sativa)
EA Toyes‐Vargas, FJ Magallón‐Barajas… - Aquaculture …, 2022 - Wiley Online Library
Dietary fish oil can potentially be replaced by camelina oil in aquafeeds since 18: 3n‐3 (α‐
linolenic acid: ALA) accounts for 35% of the fatty acids. To test the effect of camelina oil on …
linolenic acid: ALA) accounts for 35% of the fatty acids. To test the effect of camelina oil on …
Nutrient profiles of tilapia
IT Karapanagiotidis - Tilapia in intensive co‐culture, 2017 - Wiley Online Library
Tilapia are among the most consumed fish species worldwide. The nutrient composition of
tilapia is of great interest both to the aquaculturist and the consumer as it signifies both its …
tilapia is of great interest both to the aquaculturist and the consumer as it signifies both its …
[PDF][PDF] Effects of Alternative Oil Sources on Growth Performance, Lipid Metabolism and mRNA level of Some Genes in Juvenile Black Sea Trout (Salmo trutta labrax …
Abstract Black Sea trout (Salmo trutta labrax Pallas, 1811) fed with diets based on 100% fish
oil (FO), 67-33%, 50-50% and 33-67% soybean oil-linseed oil (SO-LO) during 90 days were …
oil (FO), 67-33%, 50-50% and 33-67% soybean oil-linseed oil (SO-LO) during 90 days were …
Growth performance and post-harvest quality of gift tilapia reared in two different culture systems
The growth performance, feed utilization, sensory evaluation, proximate and fatty acid
composition of Genetically Improved Farmed Tilapia (GIFT) reared in different aquaculture …
composition of Genetically Improved Farmed Tilapia (GIFT) reared in different aquaculture …