Climate change is rapidly changing how we live, what we eat and produce, the crops we
breed and the target traits. Previously underutilized orphan crops that are climate resilient …

Abstract Artocarpus altilis (Family: Moraceae) is commonly referred to as breadfruit as it is
similar to freshly baked bread. Synonyms of Artocarpus altilis are Artocarpus communis and …

Pharmaceutical and nutritional sciences have recently witnessed a bloom in the scientific
literature geared towards the use of food plants for their diversified health benefits and …

In various countries, approximately 80% of patients use herbal medicine, both in single form
or in combination with antihypertensive drugs, for the treatment of hypertension. Therefore …

Context: Annona muricata Linn (Annonaceae)(soursop) is a food plant reported to have
antihypertensive properties. Objective: We investigated the blood pressure reducing effect of …

Ethnopharmacological relevance The leaves of Artocarpus altilis (Parkinson ex FA Zorn,
Fosberg)(Moraceae) are used in the management of hypertension; this study assessed the …

This review discusses the medicinal plants used in traditional medicine for the treatment of
hypertension and their reported mode of action and efficacy. High blood pressure is …

Breadfruit is a fruit originated from South Pacific and afterward it was widespread in rest of
Oceania. In Brazil it is known as “fruta pão” and has been consumed mainly by humble …

Abstract Background Artocarpus altilis, A. Champeden, and Artocarpus heterophylus are
popular species in Indonesia, and are commonly used as traditional medicine. Objective …

Background Medicinal plants or herbs produce a bounty of bioactive phytochemicals. These
phytochemicals can influence a variety of physiological events related to cardiovascular …