Therapeutic Uses of Triphala in Ayurvedic Medicine

CT Peterson, K Denniston, D Chopra - The Journal of Alternative …, 2017 - liebertpub.com
Aim: The aim of this article is to review the current literature on the therapeutic uses and
efficacy of Triphala. Herbal remedies are among the most ancient medicines used in …

Impact of plant derivatives on the growth of foodborne pathogens and the functionality of probiotics

R Gyawali, SA Ibrahim - Applied Microbiology and Biotechnology, 2012 - Springer
Numerous studies have been published on the antimicrobial and antioxidant properties of
various plant components. However, there is relatively little information on the impact of such …

[HTML][HTML] Physico-chemical, microbiological, and sensory characteristics of yogurt as affected by various ingredients

RS Aleman, R Cedillos, R Page, D Olson… - Journal of Dairy …, 2023 - Elsevier
ABSTRACT l-Glutamine, quercetin, slippery elm bark, marshmallow root, N-acetyl-d-
glucosamine, licorice root, maitake mushrooms, and zinc orotate have been reported to help …

Plant extracts as antimicrobials in food products: Mechanisms of action, extraction methods, and applications

R Gyawali, SA Hayek, SA Ibrahim - Handbook of natural …, 2015 - books.google.com
Plants contain an array of natural compounds with antimicrobial activity. In recent years,
there has been an increased interest in natural antimicrobials, especially those obtained …

Plant-polyphenols based second-generation synbiotics: Emerging concepts, challenges, and opportunities

R Sharma, Y Padwad - Nutrition, 2020 - Elsevier
There is a growing interest in identifying alternatives to traditional oligosaccharide-based
prebiotic agents owing to their undesirable attributes, such as a lack of microbial growth …

Interactions between prebiotics, probiotics, polyunsaturated fatty acids and polyphenols: diet or supplementation for metabolic syndrome prevention?

I Peluso, L Romanelli, M Palmery - International Journal of Food …, 2014 - Taylor & Francis
The metabolic syndrome can be prevented by the Mediterranean diet, characterized by fiber,
omega-3 polyunsaturated fatty acids and polyphenols. However, the composition of the …

Cranberry polyphenols‐gut microbiota interactions and potential health benefits: An updated review

JK Prasain, S Barnes - Food Frontiers, 2020 - Wiley Online Library
Cranberry fruits are rich in polyphenols, comprising small‐molecule flavonols, anthocyanins,
and oligomeric A‐type proanthocyanidins. It is becoming increasingly clear that the gut …

Dietary phytic acid modulates characteristics of the colonic luminal environment and reduces serum levels of proinflammatory cytokines in rats fed a high-fat diet

Y Okazaki, T Katayama - Nutrition research, 2014 - Elsevier
Dietary phytic acid (PA; myo-inositol [MI] hexaphosphate) is known to inhibit colon
carcinogenesis in rodents. Dietary fiber, which is a negative risk factor of colon cancer …

[HTML][HTML] Lactobacillus gasseri requires peptides, not proteins or free amino acids, for growth in milk

K Arakawa, K Matsunaga, S Takihiro, A Moritoki… - Journal of Dairy …, 2015 - Elsevier
Lactobacillus gasseri is a widespread commensal lactic acid bacterium inhabiting human
mucosal niches and has many beneficial effects as a probiotic. However, L. gasseri is …

Isolation and Characterisation of Streptococcus spp. with Human Milk Oligosaccharides Utilization Capacity from Human Milk

Y Zhou, X Liu, H Chen, J Zhao, H Zhang, W Chen… - Foods, 2024 - mdpi.com
Human milk oligosaccharides (HMO) that promote the growth of beneficial gut microbes in
infants are abundant in human milk. Streptococcus, one of the dominant genera in human …