Mycotoxins are fungi-produced secondary metabolites that can contaminate many foods
eaten by humans and animals. Deoxynivalenol (DON), which is formed by Fusarium, is one …

Exposure to mycotoxins is a worldwide concern as their occurrence is unavoidable and
varies among geographical regions. Mycotoxins can affect the performance and quality of …

As it is used in all aspects of human life, water has become more and more polluted. For the
past few decades, researchers and scientists have focused on developing innovative …

Broadband solar light absorption and visible light photocatalysis of surface modified
ultrawide bandgap semiconductors are receiving wide attentions because of their more …

Aflatoxins, including aflatoxin B1, B2, G1, G2, M1, and M2, are one of the major types of
mycotoxins that endangers food safety, human health, and contribute to the immeasurable …

Mycotoxins are highly toxic secondary metabolites that can pose a serious threat to food
safety, human health, and the environment. As a promising detoxification method, nano …

Mycotoxins, which are toxic secondary metabolites produced by fungi, are harmful to
humans. Mycotoxin-induced contamination has drawn attention worldwide. Consequently …

A ternary film of CuO-Cu 2 O/WO 3 possessing high visible-light photoelectrocatalytic (PEC)
performance was prepared for degradation of deoxynivalenol (DON). In such a ternary film …

Deoxynivalenol (DON) is a serious threat to water environment. In this work, the protonated
gC 3 N 4/oxygen-doped gC 3 N 4 (CNH/OCN) simply prepared by the electrostatic …

Mycotoxins, a toxic secondary metabolite, unpredictably, and unavoidably occur in foods
and feeds, leading to adverse health impacts and enormous economic losses in the …