In agricultural fields, pesticides are widely used, but their residual presence in the
environment poses a threat to humans, animals, insects, and ecosystems. The overuse of …

Pesticide residue detection in food has become increasingly important. Herein, surface-
enhanced Raman scattering (SERS) coupled with an intelligent algorithm was developed for …

The preparation and functionalization of activated carbons from different biomass of Mexico
and their application in the adsorption of heavy metal ions is reported in this paper …

This is first article highlighting thermal degradation mapping of jute sticks in torrefaction
regime. A critical investigation was done to torrefy the JS at four different temperatures (200° …

This study uses gas chromatography–atmospheric pressure chemical ionization–tandem
mass spectrometry (GC–APCI–MS/MS) to detect and identify 8 herbicide residues in …

This study investigates the antimicrobial effects of nutmeg seed extract nanoemulsion on
Staphylococcus aureus and Escherichia coli. The nanoemulsion was prepared using the oil …

As a widely-used neonicotinoid insecticide, nitenpyram is widely used in agricultural
production due to its high efficiency, low toxicity and broad-spectrum insecticidal properties …

In this work, a four-way multivariate calibration method for the simultaneous determination of
four pesticides-carbendazim (CBZ), thiabendazole (TBZ), pirimiphos-methyl (PMM), and …

农产品中常用的农药包括有机磷, 氨基甲酸酯, 拟除虫菊酯, 有机氯和新烟碱类,
然而农药的高毒性对消费者造成潜在的健康危害. 在农药残留分析方法建立过程中开发和使用 …

The torrefaction process has great potential to convert residual biomass into bioenergy.
India produces 3–4 million tons of raw just sticks (RJS) every year. This article reports the …