In Search of the Niche—Targeting Lamb Meat Consumers in North-East Germany to Communicate the Ecosystem Services of Extensive Sheep Farming Systems

A Wiedemann, J Lauterbach, AM Häring - Sustainability, 2023 - mdpi.com
Extensive sheep farming systems provide numerous ecosystem services, most of which
consumers are not aware of. Consumers' subjective quality perception relates to intrinsic …

Identifying and modeling the dynamic evolution of niche preferences

T Zhu, Y Liu, Q Tang, J He - Electronic Commerce Research and …, 2022 - Elsevier
The niche market is an appropriate place for the nascent small and medium-sized
enterprises (SMEs) to acquire a small market share to expand their operations. Niche …

The standards, regulations and legislation required for organic ruminant keeping in the European Union

G Rahmann - Organic meat and milk from ruminants, 2002 - brill.com
Summary Multinational formal regulations like 2092/91/EEC or 1804/99/EC are
compromises because they have to take into consideration the different conditions of the …

[PDF][PDF] Effects of using indigenous heritage sheep breeds in organic and low-input production systems on production efficiency and animal welfare in Romania

D Gavojdian, I Padeanu, M Sauer, N Dragomir, E Ilisiu… - 2016 - dea.lib.unideb.hu
Romania ranks third in the EU28 in terms of sheep numbers (98 millions), having a self-
sufficiency for sheep meat of 150% and therefore exports are important at national level …

Designing ecolabels in order to mitigate market failures: an application to agrofood products

D Bougherara, G Grolleau - Journal of Interdisciplinary …, 2005 - journals.sagepub.com
For the market for ecofriendly characteristics of agrofood products to function effectively,
means of mitigating asymmetric information, informational overload and public goods …

Do endangered sheep breeds have an advantage in organic farming?

G Rahmann - What will organic farming deliver?, 2006 - orgprints.org
Endangered breeds are not compulsory for organic farming, but adapted and local breeds
are considered suitable for Organic Farming. In the year 2001, 240 ewes of six different …

Kommunikation in der Lammfleischvermarktung: Ein qualitativer Vergleich von Konsument* innen-Erwartungen aus Berlin-Brandenburg mit den …

M Hermann - 2021 - opus4.kobv.de
Es kann eine zunehmende Sensibilität und ein größer werdendes Interesse an
Informationen zu landwirtschaftlichen Praktiken der Konsument* innen beobachtet werden …

[PDF][PDF] Messung von Präferenzen im Naturschutz und Konsequenzen für die Vermarktung von Lebensmitteln

U Enneking, S Gronemann - Proceedings “Schriften der …, 2005 - ageconsearch.umn.edu
Da Naturschutz die Eigenschaften eines öffentlichen Gutes aufweist, existieren keine
Märkte, aus denen man den Konsumwert bestimmter Naturschutzmaßnahmen bzw. die …

Benchmarking Lamb Carcass Traits and Exploring Lamb Sausage Marketability

MT Chaney - 2023 - search.proquest.com
The outcome of this project was to manifest opportunities for sheep producers and
processors within the state of North Dakota to help maneuver around the struggles caused …

The consumption and design process of handcrafters: theoretical implications

CR Stannard - 2014 - ir.library.oregonstate.edu
The overarching purpose of this research was to determine characteristics of raw materials
which impacted the consumption and design process of crafters. The characteristics were …