This work aimed to assess how Portulaca oleracea extract (POE) affected Japanese quail's growth, carcass features, blood parameters, digestibility coefficients, and microbiological …
This study was performed to evaluate the comparative effects of dietary supplementation of dried purslane powder (PP), purslane aqueous extract (PAE) and purslane methanolic …
This study was carried out to evaluate the effects of dietary supplementation of purslane powder (PP) on performance, blood indices, and antioxidant status in broilers with …
Abstract in this study, the basal diet was supplemented with ethanolic extract of purslane (Portulaca oleracea l.) and the possible effects on growth performance, anti-oxidative, and …
This experiment was conducted to evaluate the effects of Portulaca oleracea L. powder (POP) on growth performance, carcass characteristics, antioxidant status, and blood …
MR Ghorbani, M Bojarpur, M Mayahi… - Spanish journal of …, 2014 - dialnet.unirioja.es
The aim of present study was to evaluate the effect of purslane extract on performance, cecal microflora composition and immune responses of broiler chickens. One hundred and ninety …
AJ Shirshaab, JM Jassim - Basrah Journal of Agricultural Sciences, 2021 - iasj.net
This study was conducted in the Poultry Field of the College of Agriculture, Basrah University for the period from 20/9/2019 to 24/10/2019 to investigate the effect of adding different levels …
AbstractBackground and purpose: In recent years, the desire to produce and consume fortified foods is increasing worldwide. Milk and dairy products are an important part of …
M Rabieh, H Roshanfekr, M Nazari, M Ghorbani - Iranian Veterinary Journal, 2021 - ivj.ir
This study was conducted to assess the gene expression of antioxidant enzymes (superoxide dismutase and catalase) in broiler chickens under heat stress. For this purpose …