With an ever-growing human population, the need for sustainable production of nutritional
food sources has never been greater. Aquaculture is a key industry engaged in active …

Background The symbiosis between the Hawaiian bobtail squid Euprymna scolopes and
bacterium Vibrio fischeri serves as a model for investigating the molecular mechanisms that …

Pond microbiota play a crucial role in maintaining water quality and the health of
aquaculture species. This study aimed to explore the relationship between pond water and …

Aquaculture, an essential industry for global food security, increasingly relies on antibiotics
such as florfenicol to effectively manage bacterial diseases in aquatic organisms. However …

Pseudomonas aeruginosa, the Gram-negative aerobic rod belonging to the family
Psuedomonadaceae is an aquatic and soil bacterium that can infect a range of organisms …

The micro-organisms in artificial as well as natural aquatic environments live as a
community that directly or indirectly interact with the eukaryotic occupants, and an improved …

Molluscs form the second largest animal phylum and are of great biological and economic
significance. Their distinct evolutionary adaptations enabled them to inhabit a broad range …