Corn steep liquor: Green biological resources for bioindustry

K Zhou, J Yu, Y Ma, L Cai, L Zheng, W Gong… - Applied Biochemistry and …, 2022 - Springer
Corn steep liquor (CSL) is a by-product of the wet milling process and contains mostly crude
proteins, amino acids, minerals, vitamins, reducing sugars, organic acids, enzymes and …

Detergent-compatible proteases: microbial production, properties, and stain removal analysis

FN Niyonzima, S More - Preparative Biochemistry and …, 2015 - Taylor & Francis
Proteases are one of the most important commercial enzymes used in various industrial
domains such as detergent and leather industries. The alkaline proteases as well as other …

[HTML][HTML] Optimization of amylase production using response surface methodology from newly isolated thermophilic bacteria

S Sharif, AH Shah, A Fariq, S Jannat, S Rasheed… - Heliyon, 2023 - cell.com
Present study was aimed at screening and characterizing thermostable amylase-producing
bacteria from water and sediment samples of unexplored hot spring of Tatta Pani Kotli Azad …

Co-production of Amylase and Protease by Locally Isolated Thermophilic Bacterium Anoxybacillus rupiensis T2 in Sterile and Non-sterile Media Using Waste Potato …

E Tuysuz, N Gonul-Baltaci, MA Omeroglu… - Waste and Biomass …, 2020 - Springer
The present study investigated the potential of thermophilic bacteria isolated from hot
springs to simultaneously produce protease and amylase enzymes. Among ten isolates, the …

Enzymes in starch processing

X Hua, R Yang - Enzymes in food and beverage processing, 2016 - api.taylorfrancis.com
Starch is a white, granular, organic chemical produced by all green plants as the energy
store. It is the main carbohydrate in the human diet and is contained in many staple foods …

Preparation and characterization of silica nanoparticles as an efficient carrier for two bio‐detergents based enzymes

DH El Salamony, DA El Gayar… - … of Surfactants and …, 2023 - Wiley Online Library
Bio‐detergents are new bio‐friendly formulas that contain biobased ingredients, including
enzymes. In the present study, alkaline protease and α‐amylase were immobilized via …

Statistical optimization of a novel extracellular alkaline and thermostable amylase production from thermophilic Actinomadura keratinilytica sp. Cpt29 and its potential …

M Kherouf, A Habbeche, F Benamia, B Saoudi… - Biocatalysis and …, 2021 - Elsevier
Amylolytic enzymes are biocatalysts, which are widely used in several industrial sectors. The
present study was carried out to investigate amylase production by a thermophilic …

[PDF][PDF] Concomitant production of α-amylase and protease by Bacillus Aerius strain FPWSHA isolated from food wastes

S Niyomukiza, W Owino, JM Maina… - Biointerface Res Appl …, 2022 - researchgate.net
Amylase and protease are enzymes that have potential applications in the food industry,
detergent formulation, pharmaceuticals, waste degradation, and the dehairing process in the …

Immobilization and some application of α-amylase purified from Rhizoctonia solani AG-4 strain ZB-34

U Uzun, M Yildirim Akatin - Turkish Journal of Biochemistry, 2019 - degruyter.com
Background Aim of the study was to immobilize the α-amylase produced earlier from the
mesophilic fungus Rhizoctonia solani AG-4 strain ZB-34 by solid-state fermentation and …

Direct conversion of waste loquat kernels to pigments using Monascus purpureus ATCC16365 with proteolytic and amylolytic activity

NP Arslan, A Yazici, S Komesli, N Esim… - Biomass Conversion and …, 2021 - Springer
Kernels of loquat (Eriobotrya japonica L.) fruits are rich in protein and starch contents;
however, they have no significant application in world. This study was performed to produce …