Cyanobacteria are prominent inhabitants of many agricultural soils, where they potentially
contribute towards biological nitrogen fixation, help in phosphate solubilization and mineral …

In vitro coculture of plant tissue explants with beneficial microorganisms induces
developmental and metabolic changes in the derived plantets which enhance their …

Plant-cyanobacteria interactions occur in different ways and at many different levels, both
beneficial and harmful. Plant-cyanobacteria interactions, as a beneficial symbiosis, have …

Cyanobacteria are a simple, but primitive and diverse group of microorganisms, with
characteristics in common to both bacteria and algae. Their success as a group in a wide …

Production of high-quality, vigorous tissue-culture-derived propagules requiles efficient
ways for the enhancement of their post-transplanting ability for water management …

Cyanobacteria are unique in their capacity to form symbiotic associations with a remarkable
range of eukaryotic hosts including plants. fungi. sponges and protists. In most cases the …

The saccharification of marine microalgae using amylase from marine bacteria in saline
conditions was investigated. An amylase-producing bacterium, Pseudoalterimonas undina …

Date palm (Phoenix dactylifera L.) is the main fruit crop found in the arid and semi-arid
regions of the world. It naturally adapts to the adverse environments of extreme heat and …

Cyanobacteria establish symbiotic relationships in a remarkable range of plant species. Our
current understanding of the events that lead up to the establishment of symbioses indicates …

Carrot breeding in the past 150 years has resulted in varieties with high yield, a short
growing period, and excellent root colour. Recently, hybrid varieties have demonstrated …