In 1789, the Annonaceae family was catalogued by de Jussieu. It encompasses tropical and
subtropical plants which are widespread in distribution across various continents such as …

Egyptian hieroglyphs, Chinese scrolls, and Ayurvedic literature record physicians
administering aromatic oils to their patients. Today society looks to science to document …

Inventories of tropical forests have listed Annonaceae as one of the most diverse plant
families. For centuries, it is employed in traditional medicines to cure various pathological …

Inflammation is considered to be one of the major causes for the development of various
diseases including cancer, rheumatoid arthritis, inflammatory bowel disease, and maladies …

Since time immemorial, the oleo-gum-resins of Ferula assa-foetida and F. gummosa are
used in the traditional medical systems as well as in foodstuffs, perfumery and cosmetics. In …

The antimicrobial activity of several essential oils (EOs) and their related microemulsions
(MEs) was investigated. EOs were obtained from Cannabis sativa L. cv CS (C. sativa) …

Cumin seeds (Cuminum cyminum L.) have been commonly used in food flavoring and
perfumery. In this study, cumin essential oil (CuEO) extracted from seeds was employed to …

Abstract Acmella oleracea (L.) RK Jansen, also named jambù, is an edible and medicinal
plant native to Brazil but extensively cultivated all over the world due to its diverse …

In the present work we carried out a phytochemical and biological investigation on three
Hypericum species, ie Hypericum reflexum, Hypericum canariense and Hypericum …

Among the various innovative products obtainable from hemp (Cannabis sativa L.) waste
biomass originating from different industrial processes, the essential oil (EO) deserves …