The World Health Organization's (WHO) Eastern Mediterranean Region (EMR) is suffering
from a double burden of malnutrition in which undernutrition coexists with rising rates of …

Background Undernutrition increases the risk of TB infection to be active TB, death and
relapse of the disease. Undernutrition also disturbs the management process of …

Untuk menanggulangi rendahnya pengetahuan ibu tentang gizi maka diperlukannya
pemberian edukasi gizi terhadapi ibu selama hamil agar ibu terhindar dari kekurangan gizi …

Abstract Background In Colombia, public health policies to improve food environments,
including front-of-pack nutrition labelling and marketing restrictions for unhealthy products …

During adolescence, many young people gain greater food choice agency but also become
increasingly exposed and susceptible to environmental pressures that influence their food …

ABSTRACT OBJECTIVE: To describe the prevalence pattern of anemia among Indigenous
children in Latin America. METHODS: PRISMA guidelines were followed. Records were …

Objective Historically, mid-upper arm circumference (MUAC) has been instrumental to
identifying malnutrition in children under 5 years living in resource restricted settings. Less …

Nutrition is a key factor in the development of non-communicable chronic diseases
(NCCDs), especially cardiovascular diseases (CVD) and their risk factors. The “double …

The aim of this review was to map the literature on the double burden of malnutrition (DBM)
among women of reproductive age (WRA) and preschool children in low-and middle-income …

Background Micronutrient deficiencies have serious lifelong consequences. This study
aimed to estimate the prevalence of anaemia, iron deficiency anaemia, iron deficiency, and …