Still, it remains a debate after four decades of research on surviving cells, several bacterial
species were naturally inducted and found to exist in a viable but non-culturable (VBNC) …

Vibrio parahaemolyticus biofilms on the seafood processing plant surfaces are a potential
source of seafood contamination and subsequent food poisoning. Strains differ in their …

During periods that are not conducive for growth or when facing stressful conditions, Vibrios
enter a dormant state called the Viable But Non-Culturable (VBNC) state. In this chapter, I …

Vibrio parahaemolyticus, an important food-borne pathogens found to be associated with
seafoods and marine environs. It has been a topic of debate for many decades that most …

Biofilm production facilitates microbial colonization of wounds and catheters. Acinetobacter
baumannii produces high levels of biofilm and causes difficult-to-treat nosocomial infections …