Saffron (Crocus sativus L.) is a commercial spice crop well-known throughout the world,
valued for culinary, colorant, and pharmaceutical purposes. In China, Fusarium nirenbergiae …

The occurrence of bakanae disease of rice caused by the fungus Fusarium fujikuroi in
Zhejiang Province has become increasingly aggravated in recent years, concomitant with …

Bakanae disease caused by Fusarium fujikuroi is an emerging disease of rice causing
losses in all rice-growing regions around the world. A BC2F2 population was developed by …

We conducted a survey to assess the occurrence and severity of rice blast and brown spot
diseases on popular cultivars grown in the Busia, Kirinyaga, and Kisumu counties of Kenya …

In the past, rice bakanae was considered an endemic disease that did not cause significant
losses in Korea; however, the disease has recently become a serious threat due to climate …

Rice is the main staple food crops for the Malaysian population. Rice is also susceptible to
bakanae diseases caused by some Fusarium species and reducing yield, and quality of rice …

Bakanae disease is a rice seedborne disease caused by the Fusarium (Gibberella) fujikuroi
species complex (FFSC), among which F. fujikuroi is the dominant pathogen. Pathogens …

Changing environmental conditions can cause diseases in plants, leading to novel
interactions between plants and stress factors. In this respect, the relationships between …

Root-pathogen interactions influence premature senescence in rice, however, few studies
have addressed the underlying mechanism. In this study, when premature senescence …

Bakanae disease has been a major problem in rice production throughout the world. The
most common and virulent species is Fusarium fujikuroi. The high genetic variability and …