High ambient temperatures are a critical challenge in the poultry industry which is a key
producer of the animal-based food. To evaluate heat stress levels, various parameters have …

Current cancer therapies, including chemotherapy and radiotherapy, are imprecise, non-
specific, and are often administered at high dosages-resulting in side effects that severely …

The depth of proteomic analyses is often limited by the overwhelming proportion of
confounding background ions that compromise the identification and quantification of low …

Structural abnormalities causing DNA modifications of the ethene and propanoadducts can
lead to mutations and permanent damage to human genetic material. Such changes may …

High ambient temperatures affect animal production and welfare in tropical and sub-tropical
regions of the world. Feed intake, growth rate, mortality, egg production, hatchability and …

Protein homeostasis or proteostasis, the correct balance between production and
degradation of proteins, is an essential pillar for proper cellular function. Among the several …

Healthy chickens are necessary to meet the ever-increasing demand for poultry meat. Birds
are subjected to numerous stressful conditions under commercial rearing systems, including …

Heat stress (HS) occurs when the sensible temperature of animals exceeds their
thermoregulatory capacity, a condition that exerts a detrimental impact on health and growth …

Molecular oxygen (O 2) displays very interesting properties. Its first excited state, commonly
known as singlet oxygen (1 O 2), is one of the so-called Reactive Oxygen Species (ROS). It …

Early-life thermal conditioning (TC) in broiler chickens has long-lasting impacts on later life.
Therefore, this study aimed to clarify the molecular mechanism by which TC impacts the …