The aim of the thematic review is to document the effects of community gardens on
wellbeing amongst vulnerable populations. We searched for articles published between …

There are 26 million refugees globally, with as many as 80% facing food insecurity
irrespective of location. Food insecurity results in malnutrition beginning at an early age and …

Food is intrinsically linked to culture, identity, and for people with lived refugee experiences,
cultural foods are a critical part of settlement into a new country, which is often a time of high …

Cities are losing green space driving an extinction of nature experiences for urban
communities. Incremental green space loss can trigger a ratcheting-down effect where …

Connectivity of social-ecological systems promotes resilience across urban landscapes.
Community gardens are social-ecological systems that support food production, social …

Aim Food security is defined by four dimensions: food availability, access, utilisation and
stability. Resettled refugees face unique struggles securing these dimensions and, thus …

Community gardens are often considered to be therapeutic landscapes capable of
supporting wellbeing and recovery particularly for members of vulnerable or disadvantaged …

Climate change poses serious challenges for agriculture and adaptation to its impacts is
widely understood to be necessary–now and into the future. This paper focuses on …

Increasing human populations are challenging cities to grow sustainably while maintaining
green spaces that deliver ecosystem services and well-being benefits. Community gardens …

The growing field of research into cultural ecosystem services (CES) explores nonmaterial
benefits that people receive from ecosystems. These studies have, however, largely …