Characteristics of gluten free biscuit from purple sweet flour, Rice brands and coffee cherry flour
This study aimed to analyze gluten free biscuits's from purple sweet potato flour, rice bran
flour, and coffee cherry flour; using completely randomized design method. The treatments …
flour, and coffee cherry flour; using completely randomized design method. The treatments …
The Benefits of Processed Purple Sweet Potato (Ipomoea batatas L. poir) in Increasing Nutritional Intake
Purple sweet potato is a vine that grows a lot in Indonesia and is used in various local food
preparations because it contains high nutrients. Objective: to review the benefits of various …
preparations because it contains high nutrients. Objective: to review the benefits of various …
Formulation of Zingiber cassumunar Roxb.-purple sweet potato-based biscuit as antioxidant by decreasing malondialdehyde (MDA) level, and increasing superoxide …
N Mahfudh, WY Solikah, N Sulistiyani… - International Food …, 2024 - search.ebscohost.com
Incorporating antioxidants in functional foods represents an excellent dietary approach to
prevent oxidative stress. The present work aimed to create a novel formulation of biscuits …
prevent oxidative stress. The present work aimed to create a novel formulation of biscuits …
Application of lyophilized purple-fleshed sweet potato powder as a multifunctional ingredient in Greek yogurt
PC Cunha, MTC Silva, MIMJ Barbosa, EHR Ferreira - Ciência Rural, 2023 - SciELO Brasil
Purple-fleshed sweet potato is a tuber rich in anthocyanins, which are phenolic pigments
that confer color and present bioactive capacity. Moreover, its incorporation into dairy …
that confer color and present bioactive capacity. Moreover, its incorporation into dairy …
[PDF][PDF] Kue Bangkit Khas Melayu Riau Dari Ubi Jalar Ungu (Ipomoea Batatas L) Sebagai Makanan Fungsional Balita Gizi Kurang
Latar belakang: Gizi kurang menjadi masalah tertinggi selama 5 tahun terakhir. Akibat
masalah gizi tersebut, seperti gagal tumbuh kembang fisik, kurang optimalnya pertumbuhan …
masalah gizi tersebut, seperti gagal tumbuh kembang fisik, kurang optimalnya pertumbuhan …
PENDAMPINGAN KADER DAN IBU BALITA DALAM SOSIALISASI MPASI PREBIOTIK KUE BANGKIT UBI JALAR UNGU
Gangguan tumbuh kembang merupakan masalah kesehatan yang perlu mendapatkan
perhatian serius. Tujuan Kegiatan untuk mendampingi dan menambah pengetahuan ibu …
perhatian serius. Tujuan Kegiatan untuk mendampingi dan menambah pengetahuan ibu …
PEMBUATAN SWEET POTATO POWDER SEBAGAI SOLUSI DIVERSIFIKASI PANGAN DAN MENURUNKAN DIABETES MELITUS (SEBUAH HASIL KARYA …
A Sanjaya, T Asyara, CK Fadhilah… - Journal of Chemistry … - ejournal.uin-suska.ac.id
Negara Indonesia memproduksi ubi jalar hampir mencapai 90% digunakan sebagai bahan
pangan dengan tingkat konsumsi 6, 6 kg/tahun. Ubi jalar dapat menurunkan kadar gula …
pangan dengan tingkat konsumsi 6, 6 kg/tahun. Ubi jalar dapat menurunkan kadar gula …