Celiac disease (CD) is a chronic enteropathy induced by dietary gluten in genetically
predisposed people. The keystone of CD pathogenesis is an adaptive immune response …

Coeliac disease is a common complex disease caused by a dietary intolerance to wheat
gluten. Susceptibility is determined by both environmental and genetic factors. Coeliac …

Celiac disease is a T cell–mediated disease induced by dietary gluten, a component of
which is gliadin. 95% of individuals with celiac disease carry the HLA (human leukocyte …

In human celiac disease (CeD) HLA-DQ2. 5 presents gluten peptides to antigen-specific
CD4+ T cells, thereby instigating immune activation and enteropathy. Targeting HLA-DQ2. 5 …

Celiac disease is a human leukocyte antigen (HLA)-DQ2-and/or DQ8-associated T cell-
mediated disorder that is induced by dietary gluten. Although it is established how gluten …

Posttranslational modification of Ag is implicated in several autoimmune diseases. In celiac
disease, a cereal gluten-induced enteropathy with several autoimmune features, T cell …

Postpartum hemorrhage (PPH) is usually caused by obstetrical complications but may be
exacerbated by hemostatic impairment. Standard laboratory tests of coagulation often take …

In HLA-DQ8-associated celiac disease, TRAV26-2+-TRBV9+ and TRAV8-3+-TRBV6+ T
cells recognize the immunodominant DQ8-glia-α1 epitope, whereupon a non-germline …

In HLA-DQ8–associated celiac disease (CD), the pathogenic T cell response is directed
toward an immunodominant α-gliadin–derived peptide (DQ8-glia-α1). However, our …

Serum albumin is one of the most widely studied proteins. It is the most abundant protein in
plasma with a typical concentration of 5 g/100 mL and the principal transporter of fatty acids …