Effective crop protection is vital to safeguard food security, but growers are reliant on a
limited toolbox in the face of diverse and evolving pathogens. New crop protection methods …

The evolution of resistance poses an ongoing threat to crop protection. Fungicide resistance
provides a selective advantage under fungicide selection, but resistance-conferring …

Botrytis cinerea seriously affects the value of post-harvest grapes. Melatonin can act as an
exogenous regulator in the resistance of exogenous pathogens due to its antioxidant …

The genetic and environmental homogeneity in agricultural ecosystems is thought to impose
strong and uniform selection pressures. However, the impact of this selection on plant …

Fungicides are indispensable for high‐quality crops, but the rapid emergence and evolution
of fungicide resistance have become the most important issues in modern agriculture …

The presence of fungicide and insecticide residues in wine has been largely investigated.
However, few studies have addressed the persistence of these compounds in vineyard soils …

Botrytis bunch rot is one of the economically most important fungal diseases in viticulture
(aside from powdery mildew and downy mildew). So far, no active defense mechanisms and …

We have modeled the evolutionary epidemiology of spore‐producing plant pathogens in
heterogeneous environments sown with several cultivars carrying quantitative resistances …

Botrytis cinerea has a high risk of developing resistance to fungicides. Fludioxonil,
belonging to phenylpyrroles, has been used for more than three decades, however, only few …

Growing genetically resistant plants allows pathogen populations to be controlled and
reduces the use of pesticides. However, pathogens can quickly overcome such resistance …