C Spence - International journal of gastronomy and food science, 2017 - Elsevier
Stating the obvious, we typically eat different foods at different times of day. But why should that be so? While much of this variation is likely down to cultural factors, the dietitians also …
Students in the United States whose household income is less than 130% of the poverty line qualify for free lunch, and students whose household income is between 130% and 185% of …
PR Reuter, BL Forster, SR Brister - Journal of American College …, 2021 - Taylor & Francis
Objective To explore the correlation between eating habits of university students and academic achievement. Participants 577 undergraduate students at a university in the …
Background While healthy lifestyle habits are generally assumed to be important for high academic achievement, there has been little research on this topic among adolescents. The …
N Tamura, Y Komada, Y Inoue… - Chronobiology …, 2022 - Taylor & Francis
Social jetlag, a form of circadian misalignment, has been suggested to induce several clinical symptoms such as mental/physical health problems. However, evidence on the …
MP Hume, AC Nicolucci, RA Reimer - The American journal of clinical …, 2017 - Elsevier
Background: Prebiotics have been shown to improve satiety in adults with overweight and obesity; however, studies in children are limited. Objective: We examined the effects of …
BN Ogata, D Hayes - Journal of the Academy of Nutrition and Dietetics, 2014 - Elsevier
It is the position of the Academy of Nutrition and Dietetics that children ages 2 to 11 years should achieve optimal physical and cognitive development, maintain healthy weights …
EA Brew, B Nketiah, R Koranteng - Open Access Library Journal, 2021 - scirp.org
The good academic performance of students at the Senior High School is of paramount importance in every educational system. Meanwhile, numerous factors influence the …
The impact of diet on academic achievement is a growing area of research. The aim of this systematic review was to evaluate the current evidence examining dietary intake and …