Numerous studies have indicated that the progression of chronic kidney disease (CKD) to
end-stage renal disease (ESRD) is strictly associated with the accumulation of toxic …

Crosstalk between the gut microbiota and the host has attracted considerable attention
owing to its involvement in diverse diseases. Chronic kidney disease (CKD) is commonly …

Traditional dietary recommendations for patients with chronic kidney disease (CKD) focus
on the quantity of nutrients consumed. Without appropriate dietary counselling, these …

Nutritional Management of Chronic Kidney Disease | New England Journal of Medicine Skip to
main content The New England Journal of Medicine homepage Advanced Search SEARCH …

In recent years, a growing body of evidence has emerged on the benefits of plant-based
diets for the prevention and treatment of lifestyle diseases. In parallel, data now exist …

Chronic kidney disease (CKD) affects> 10% of the adult population. Each year,
approximately 120,000 Americans develop end-stage kidney disease and initiate dialysis …

Inflammation, a process intimately linked to renal disease, can be defined as a complex
network of interactions between renal parenchymal cells and resident immune cells, such as …

Chronic kidney disease affects~ 37 million adults in the US, and it is often undiagnosed due
to a lack of apparent symptoms in early stages. Chronic kidney disease (CKD) interferes with …

In chronic kidney disease (CKD), influx of urea and other retained toxins exerts a change in
the gut microbiome. There is decreased number of beneficial bacteria that produce short …

Summary Background & aims Protein-Energy Wasting (PEW) is the depletion of
protein/energy stores observed in the most advanced stages of Chronic Kidney Disease …