Proteases, lipases and carbohydrases are digestive enzyme sub-classes that influence the
digestive capacity of abalone. In a 12-week study, the effects of age, water temperature and …

Abalone around the world are subject to increasing frequency of marine heatwaves, yet we
have a limited understanding of how acute high temperature events impact the physiology of …

We investigated the structural and physiological changes in the radula and digestive system
in juvenile blacklip abalone Haliotis rubra, between 80 and 158 days post settlement (PS) to …

Enzymes responsible for the digestion of food protein by juvenile green abalone
(Haliotisfulgens) were studied when fed algae or a sea grass (Phyllospadixtorreyi) naturally …

In this study, proteolytic and specific substrate activities were measured in viscera (VIS) and
hepatopancreas (HP) extracts from juvenile green abalone, Haliotis fulgens. The soluble …

Hyriopsis (Hyriopsis) bialatus has been cultured during the mussel life cycle from glochidia
to the adult stage with a low total survival of 6% up to 130-day-old juveniles. The main …

Digestive proteases of the digestive tract of the apple snail Pomacea canaliculata were
studied. Luminal protease activity was found in the crop, the style sac and the coiled gut and …

Proteinases from hepatopancreas (HP) and gastric juice (GJ) from wild and cultured red
octopus (Octopus maya) were characterized. Hepatopancreas assays revealed optimal …

Proteolytic enzymes have been detected and partially purified from trout (Salmo gairdnerii)
heads, which were preserved at− 20° C. Proteolytic enzymes, either in crude extract or in …

In the present study, digestive dynamics, measured through the changes in the in situ pH
along the digestive tract, was evaluated along with the glycogen concentration in the …