The development of electrospun nanofibers based on cellulose and its derivatives is an
inalienable task of modern materials science branches related to biomedical engineering …

Improving the tolerance of crop species to abiotic stresses that limit plant growth and
productivity is essential for mitigating the emerging problems of global warming. In this …

Cultivated meat, also known as cultured or cell-based meat, is meat produced directly from
cultured animal cells rather than from a whole animal. Cultivated meat and seafood have …

The concept behind cellular agriculture is to produce new meat and plant product with
almost little or zero meat or plant input by using their tissue or cell. It is a new approach that …

Previous studies have found a positive relationship between the diversity of various
knowledge input characteristics and innovation but have shown mixed results regarding …

A bibliometric analysis of publications on fractal theory and thin films is presented in this
article. Bibliographic information is extracted from the Web of Science digital database and …

This study is intended to quantitatively analyze the research trends in the domain of cloud
computing in agriculture by conducting the first ever bibliometric analysis in this domain …

In view of climate change and population growth, making food system sustainable is a
global concern. A lot of policies regulate this issue, but recent data show that global (and …

Cellular agriculture is an innovative technology for manufacturing sustainable agricultural
products as an alternative to traditional agriculture. While most cellular agriculture is …

El aguacate es un cultivo en crecimiento en el mundo debido al aumento del consumo de
este fruto. Por lo anterior, la investigación en esta cadena productiva ha incrementado, en …