Background The interest in natural antioxidants, especially polyphenols, is growing more
and more thanks to their positive contribution to human health. Thus, the prevention from the …

Bioactive compounds, called phytochemicals, are produced as secondary metabolites in
plants that have beneficial effects on health when they are consumed as nutrients …

Inhibition of some enzymes seems to be one of the therapeutic strategies for the
management of certain diseases or conditions such as diabetes, Alzheimer's disease …

Objective To evaluate anti-diabetic effect of Caulerpa lentillifera (C. lentillifera). Methods The
inhibitory effect of C. lentillifera extract on dipeptidyl peptidase-IV and α-glucosidase enzyme …

The present study on Phyllanthus virgatus, known traditionally for its remedial potential, for
the first time provides descriptions of the antioxidant and inhibition of α‐amylase enzyme …

The current study was carried out to evaluate multicomponent pattern, biological and
enzymatic activities of seven Asphodeline taxa root extracts as useful ingredients, due to the …

Considerable interest has been shown in natural sources and their compounds in
developing new therapeutically agents for different diseases. In this framework …

Abstract Background The Cotoneaster species are widely used as traditional purposes in
different countries including Turkey. Purpose The study was performed to evaluate the …

Background Medicinal plant contains multiple bioactive compounds with therapeutic
potentials. Due to their availability, affordability, and minimal known side effects, they are …

Different wild plants commonly used in folk medicine, such as different species from the
genus Lathyrus, may represent new sources of biologically active compounds. Hence, a …