The genus Papaver is highly esteemed in the pharmacy industry, in the culinary field, and as
ornamental plants. These plants are also valued in traditional medicine. Among all Papaver …

Abstract Papaver rhoeas L.(Papaveraceae), commonly known as corn poppy, is a
cosmopolitan weed and edible plant capable of possessing biological properties, thus …

The objective of this study is to valorize Papaver rhoeas L. from the Taounate region of
Morocco by determining the total polyphenol content (TPC), the total flavonoid content (TFC) …

In this research, a comparative analysis was carried out to characterize the content of
phenolics and biological activities of the whole plant of Papaver rhoeas L.(P. rhoeas) from …

Simple Summary Bacterial skin infections in livestock are among the factors promoting
antibiotic use. The use of antimicrobial agents has been shown to contribute to the …

Abstract Context: Papaver rhoeas L.(Papaveraceae) corn poppy, widely distributed in
Turkey, is used to make a cough syrup for children, as a tea for disturbed sleep, for pain …

The Papaver genus is famous for its ability to biosynthesize a wide variety of secondary
metabolites, including benzylisoquinoline alkaloids (BIAs) which have been prescribed to …

The global climate and societal challenges in the recent years urge us to strengthen food
security; thus, the rediscovery of wild foods and foraging practices is also part of the …

The genus Papaver L. includes 159 annual, biennial, and perennial species divided into 11
sections. Several studies on a few species in this genus have revealed that they have …

With its high level of phytochemical and botanical variability, Papaver genus contains
several species with many subspecies yielding more than 170 alkaloids. Papaver species …