The Brassicas are affected by several diseases, of which black rot, Xanthomonas campestris
pv. campestris (Pam.) Dowson (Xcc), is one of the most widespread and devastating …

Black rot disease, caused by Xanthomonas campestris pv. campestris (Xcc), results in
significant yield losses in Brassica oleracea crops worldwide. To find black rot disease …

Serendipita indica, a mutualistic root endophytic fungus, has gained attention for its potential
to enhance plant health and resistance to various stresses. This study investigated the …

Bacterial pustule caused by Xanthomonas citri pv. glycines (syn. X. axonopodis pv. glycines)
is an important bacterial disease for soybean production worldwide. Currently, the planting …

The use of resistant cultivars against Xanthomonas campestris pv. campestris (Xcc) is
considered a critical management practice for black rot (BR) management in cabbage …

Crucifers are challenged by large number of biotic and abiotic stresses but 16 pathogens
are most important and widespread causing serious losses to these groups of crops. The …

The production of Brassica oleracea, an important vegetable crop, is severely affected by
black rot disease caused by the bacterial pathogen Xanthomonas campestris pv …

Phages of phytopathogenic bacteria are considered to be promising agents for the
biological control of bacterial diseases in plants. This paper reports on the isolation and …

Epigenetics is the study of heritable alterations in phenotypes that are not caused by
changes in DNA sequence. In the present study, we characterized the genetic and …

The use of chemical pesticides in agriculture has negative impacts on the environment and
health and leads to pathogen resistance. As an alternative, microorganisms such as PGPR …