Climate change and disproportionate anthropogenic interventions, such as the excess of
phytopharmaceutical products and continuous soil tillage, are jeopardizing viticulture by …

Ensuring high-quality agricultural products has become important in agriculture since
society's standard of living has risen. Meanwhile, Moringa oleifera L. leaf extract (MLE) has …

This chapter addresses impact of biostimulants on the whole‐plant level. It reviews effects of
over 80 biostimulants, from seaweed extracts, humic and fulvic acids, amino acids and …

The aim of this review was to represent a category of applied plant biostimulants and to
highlight the effect of their application on morphological and phytochemical properties of …

To keep the soil productive, it is necessary to add nutrients. The types and amounts of
nutrients that plants need have been determined and can be supplied by applying to the soil …

Protein-hydrolysates represent the most studied and widely used biostimulants in
agriculture, although limited information on their use in the cultivation of medicinal plants …

The manufacture of mineral N fertilisers by the Haber–Bosch process is highly energy-
consuming. The nutrient recovery technologies from wastes through low-cost processes will …

Biostimulants are interesting products which can promote the plant growth and improve its
qualitative traits. In this research, the effects of foliar applications of four biostimulants on …

Introduction Parkinson's disease (PD) is the second most prevalent neurodegenerative
disorder. However, effective preventative or therapeutic agents for PD remain largely limited …

This factorial experiment was conducted in a greenhouse during the period of May 3, 2021
to August 5, 2021 at the research farm belongs to the Horticulture Department, College of …