The experiment was conducted to study grain quality characteristics of Azad Basmati and to
compare with other prominent Basmati rice varieties. The result of an experiment on various …

Despite significant yield advantage over inbred rice, the adoption rate of hybrid rice in India
is very low due to the high seed cost and poor quality of the produce. To alleviate the …

The objective of this study was to investigate the physiochemical qualities, antioxidant
activities and anthocyanin content of Riceberry rice for the selected locations in Thailand …

In agricultural industries grain quality evaluation is very big challenge. Quality control is very
important in food industry because after harvesting, based on quality parameters food …

Rice Grain Classification becomes very important as there are multiple rice grain types
available in the market today. Classifying rice grains as per rice types manually is not …

Haors are slightly depressed bowl or saucer-shaped wetland ecosystems, between the
natural levees of rivers flowing into sea. Landraces are locally adapted germplasms, often …

Quality of grain is of great importance for human beings as it directly impacts the human
health. Hence there is a great need to measure a quality of grain and identifying adulteration …

Rice is the staple food in southern parts of our country. The agricultural sector has become
an important income source for our country. Absorption of nutrients provides good health …

Many researches applied machine vision to estimate rice appearance quality inspection.
There are various food varieties like rice, wheat, potato, soya bean and maze. The rice and …

Image processing is an important domain for identifying various crop varieties. Due to the
large amount of rice and its varieties, manually detecting its qualities is a very tedious and …