Connecting the “dots”: from free radical lipid autoxidation to cell pathology and disease

MK Foret, R Lincoln, S Do Carmo, AC Cuello… - Chemical …, 2020 - ACS Publications
Our understanding of lipid peroxidation in biology and medicine is rapidly evolving, as it is
increasingly implicated in various diseases but also recognized as a key part of normal cell …

Target identification of natural medicine with chemical proteomics approach: probe synthesis, target fishing and protein identification

X Chen, Y Wang, N Ma, J Tian, Y Shao, B Zhu… - … and Targeted Therapy, 2020 - nature.com
Natural products are an important source of new drugs for the treatment of various diseases.
However, developing natural product-based new medicines through random moiety …

Origin and fate of acrolein in foods

K Jiang, C Huang, F Liu, J Zheng, J Ou, D Zhao, S Ou - Foods, 2022 - mdpi.com
Acrolein is a highly toxic agent that may promote the occurrence and development of various
diseases. Acrolein is pervasive in all kinds of foods, and dietary intake is one of the main …

[HTML][HTML] Harmful chemicals emitted from electronic cigarettes and potential deleterious effects in the oral cavity

J Ebersole, V Samburova, Y Son… - Tobacco induced …, 2020 - ncbi.nlm.nih.gov
Use of electronic nicotine delivery systems (ENDS), such as electronic cigarettes (e-cigs), is
increasing across the US population and is particularly troubling due to their adoption by …

[HTML][HTML] Lipid peroxidation derived reactive carbonyl species in free and conjugated forms as an index of lipid peroxidation: limits and perspectives

A Altomare, G Baron, E Gianazza, C Banfi, M Carini… - Redox biology, 2021 - Elsevier
Reactive carbonyl species (RCS) formed by lipidperoxidation as free forms or as enzymatic
and non-enzymatic conjugates are widely used as an index of oxidative stress. Besides …

Protein lipoxidation: basic concepts and emerging roles

Á Viedma-Poyatos, P González-Jiménez, O Langlois… - Antioxidants, 2021 - mdpi.com
Protein lipoxidation is a non-enzymatic post-translational modification that consists of the
covalent addition of reactive lipid species to proteins. This occurs under basal conditions but …

The knowns and unknowns in protein–metabolite interactions

I Kurbatov, G Dolgalev, V Arzumanian… - International Journal of …, 2023 - mdpi.com
Increasing attention has been focused on the study of protein–metabolite interactions (PMI),
which play a key role in regulating protein functions and directing an orchestra of cellular …

Modification of proteins by reactive lipid oxidation products and biochemical effects of lipoxidation

CM Spickett, AR Pitt - Essays in Biochemistry, 2020 - portlandpress.com
Lipid oxidation results in the formation of many reactive products, such as small aldehydes,
substituted alkenals, and cyclopentenone prostaglandins, which are all able to form covalent …

ACR-based probe for the quantitative profiling of histidine reactivity in the human proteome

J Li, J Zhou, H Xu, K Tian, H Zhu, Y Chen… - Journal of the …, 2023 - ACS Publications
The quantitative profiling of residue reactivity in proteins promotes the discovery of covalent
druggable targets for precise therapy. Histidine (His) residues, accounting for more than …

Selenoprotein S: A versatile disordered protein

F Ghelichkhani, FA Gonzalez, MA Kapitonova… - Archives of biochemistry …, 2022 - Elsevier
Selenoprotein S (selenos) is a small, intrinsically disordered membrane protein that is
associated with various cellular functions, such as inflammatory processes, cellular stress …