The monocyclic heptapeptides microcystins (MCs), are a group of hepatotoxins, produced
worldwide by some bloom-forming cyanobacterial species/strains both in marine and …

Microcystins (MCs) are the most commonly occurring hepatotoxins produced by
cyanobacteria. The inhibition of PP2A is widely assumed as the principal mechanism of …

A 60-day experiment was performed to assess the efficacy of dietary Astragalus
membranaceus polysaccharides (ASP) in attenuation of sub-lethal thallium (Tl) toxicity in …

The present study was conducted to investigate the behavioral, biochemical, and molecular
responses of Oreochromis niloticus fish exposed to sublethal concentration of thallium (T1; …

The bioaccumulation and harmful effects of microcystins (MCs) and the activity of peroxidase
(POD) and superoxide dismutase (SOD) were examined in the apple (Malus pumila) …

The olive flounder (Paralichthys olivaceus) shows a high rate of mortality to viral
haemorrhagic septicaemia virus (VHSV) in the winter and spring but has zero mortality over …

The main characteristic of eutrophication is cyanobacteria harmful algae blooms. Microcystin-
leucine arginine (MC-LR) is considered to be the most toxic and most commonly secondary …

Abstract Microcystin-LR (MC-LR) and sodium nitrite (NaNO 2) co-exist in the environment
and are hepatotoxic. The liver has the function of lipid metabolism, but the impacts and …

At present, little is known about the role of miRNAs in liver response of fish to the
cyanobacterial hepatotoxin microcystin-LR (MC-LR) treatment, despite the fact that the …

Cyanobacterial toxins, especially the microcystins, are found in eutrophied waters
throughout the world, and their potential to impact on human and animal health is a cause …