The groundwater contamination with arsenic and fluoride has threatened the well-being of a
vast number of people worldwide. Countries of South-East Asia, including Bangladesh …

This review is on arsenic in agronomic systems, and covers processes that influence the
entry of arsenic into the human food supply. The scope is from sources of arsenic (natural …

Our previous studies indicated that the foliar application of silica nanoparticles (SiO2 NPs)
could obviously reduce arsenic (As) accumulation in rice. However, the mechanism …

Arsenic (As) is a toxic metalloid. Serious concerns have been raised in literature owing to its
potential toxicity towards living beings. The metalloid causes various water-and food-borne …

Heavy metals are toxic substances released into the environment, contributing to a variety of
toxic effects on living organisms in food chain by accumulation and biomagnifications …

Co-contamination of soils with cadmium (Cd) and arsenic (As) in rice growing areas is a
serious threat to environment and human health. Increase in soil Cd and As levels curtail the …

Methylated arsenic (As) species are a common constituent of rice grains accounting for 10–
90% of the total As. Recent studies have shown that higher plants are unlikely to methylate …

The present study was conducted to evaluate the effect of arsenic (As) toxicity and the
mitigating role of nitric oxide (NO) donor sodium nitroprusside (SNP) on Vicia faba. Arsenics …

Abstract Arsenic (As) and cadmium (Cd) are nonessential toxic metal (loids) that are
carcinogenic to humans. Hence, reducing the bioavailability of these metal (loids) in soils …

A global data analysis shows that rice grain arsenic (As) concentrations increase with
increasing soil As concentrations until about 60 mg As kg− 1 soil and then decreases. Of the …